Eat the ripe ones first
Are you the kind who picks through the rotten ones first, just to see if they’re salvageable?
Who trims and stomachs the sour just so they don’t go to waste?
Then, by the time you get to the red, ripe luscious ones, they are sour, too?
Today, I am eating the red, shiny ones first!
Life is too short to waste time on sour.